Homemade Saltine Crackers Recipe – The Classic Snack You Can Make at Home

Freshness – Store-bought crackers can sit on shelves for months. Homemade ones taste fresher and better.
Healthier Ingredients – No added preservatives, artificial flavorings, or excess sodium.
Customization – You can experiment with herbs, seeds, or even whole wheat flour for a healthier twist.
Budget-Friendly – The ingredients are basic pantry staples, making this a cost-effective snack.
Fun Baking Project – A great recipe for families and kids to enjoy making together.
Ingredients
2 cups all-purpose flour (plus extra for dusting)
1 tsp baking powder
½ tsp baking soda
1 tsp salt (plus extra for sprinkling)
2 tbsp unsalted butter (cold, cut into small cubes)
⅔ cup warm water (you may need slightly more or less)
1 tbsp vegetable oil or olive oil
Optional toppings: